Bio

Roasted Coffee Blend

  • Size
    • 220g
  • Cups
    • 31

Caffeine

2.1%

  • Balance

  • Acidity

  • Intensity

  • Body

  • Aroma

  • Balance

  • Acidity

  • Intensity

  • Body

  • Aroma

  • It represents harmony between flavours and aromas, ensuring that no element dominates the others.

  • It brings freshness and vibrancy to the drink, with notes that may be citrus or fruity.

  • The strength of flavour: it ranges from mild and delicate to strong and distinctive.

  • In what concerns the sensation of weight and texture in the mouth, which can be light and velvety or full-bodied and dense

  • It can recall flowers, fruits, spices, or even chocolate, creating a unique experience when you smell the coffee’s aroma.

  • 10

  • 9

  • 10

  • 10

  • 10

/15
Sweet, Caramel and Chocolate37.4%
Nuts19.4%
Fruity Herbal12.5%
Roasted, Cereal, Spice, Popcorn30.7%
  • Sweet, Caramel and Chocolate, 37.4%
  • Nuts, 19.4%
  • Fruity Herbal, 12.5%
  • Roasted, Cereal, Spice, Popcorn, 30.7%

Sensory Profile

theRoastcreatesCharacter

  • Sweet, Caramel and Chocolate

    37.4%

  • Nuts

    19.4%

  • Fruity Herbal

    12.5%

  • Roasted, Cereal, Spice, Popcorn

    30.7%

Origins

Explore the Origins

Congo
Peru

Preparation & Consumption

Prepare

±7g

Place in the machine

  • Espresso Machine

Serve

Prepare

±12.5g

Choose one of the options

  • Filter Coffee Maker

  • Moka pot

  • French Press

Add water

250ml

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Coffee Cycle

OriginsRoastBlendTasting

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