Caffeine
2.5%
A smooth, full-bodied blend with a light vanilla aroma. Renowned for its consistency and character, it transports us to the Amboim region in Angola, resulting in a drink rich in personality and African soul.
Balance
Acidity
Intensity
Body
Aroma
Balance
Acidity
Intensity
Body
Aroma
It represents harmony between flavours and aromas, ensuring that no element dominates the others.
Brings freshness and vibrancy to the drink, with notes that may be citrus or fruity.
The strength of flavour: it ranges from mild and delicate to strong and distinctive.
In what concerns the sensation of weight and texture in the mouth, it can be light and velvety or full-bodied and dense.
It may recall flowers, fruits, spices, or even chocolate, creating a unique experience when you smell the coffee’s aroma.
9
8
13
12
8
- Sweet, Caramel and Chocolate, 37.4%
- Dried fruits, 19.4%
- Fruity Herbal, 12.5%
- Roasted, Cereal, Spice, Popcorn, 30.7%
Sensory Profile
the RoastcreatesCharacter
Sweet, Caramel and Chocolate
37.4%
Dried fruits
19.4%
Fruity Herbal
12.5%
Roasted, Cereal, Spice, Popcorn
30.7%
Origins
Explore the Origins
Preparation & Consumption
Prepare
±7g
Place in the machine
Espresso Machine
Serve
Prepare
±12.5g
Choose one of the options
Filter Coffee Maker
Moka pot
French Press
Add water
250ml
