Caffeine
2.10%
A refined and aromatic blend, primarily sourced from the Cerrado Mineiro and South of Minas regions, resulting in coffee with balanced acidity and sweet, fruity tropical notes.
Balance
Acidity
Intensity
Body
Aroma
Balance
Acidity
Intensity
Body
Aroma
It represents harmony between flavours and aromas, ensuring that no element dominates the others.
It brings freshness and vibrancy to the drink, with notes that may be citrus or fruity.
The strength of flavour: it ranges from mild and delicate to strong and intense.
Regarding the sensation of weight and texture in the mouth, which can be light and velvety or full-bodied and dense
It may recall flowers, fruits, spices, or even chocolate, creating a unique experience when you smell the coffee’s aroma
9
8
9
9
10
- Sweet, Caramel and Chocolate, 36.8%
- Nuts, 32.1%
- Fruity Herbal, 13.5%
- Roasted, Cereal, Spice, Popcorn, 17.6%
Sensory Profile
the RoastcreatesCharacter
Sweet, Caramel and Chocolate
36.8%
Nuts
32.1%
Fruity Herbal
13.5%
Roasted, Cereal, Spice, Popcorn
17.6%
Origins
Explore the Origins
Preparation & Consumption
Prepare
±7g
Place in the machine
Espresso Machine
Serve
Prepare
±12.5g
Choose one of the options
Filter Coffee Maker
Moka pot
French Press
Add water
250ml
